This refreshing summer drink combines bubbly champagne with sweet peach puree, creating a delightful cocktail perfect for any outdoor occasion.
Ingredients
- 2 ripe peaches, peeled and pitted
- 1 tablespoon sugar
- 1 bottle of Champagne
- Fresh mint leaves for garnish
Directions
In a blender, blend peaches and sugar until smooth. Divide peach puree among 4 Champagne flutes. Top with chilled Champagne. Garnish with mint leaves and serve.
