Infused with cozy spices and sweet citrus, this homemade vodka is perfect for warming sips or festive cocktails. Simple to make, yet elegant in taste, it captures the essence of the season.
Most vodka goes through multiple distillations in column stills and is filtered through charcoal to obtain the neutral characteristics desired. The charcoal filtration contributes the most to the vodka's neutrality. The source of the water used during distillation and blending is a key component to the vodka's flavor profile. Flavored vodkas can have sugar added and must list the flavoring listed on the label.